———— Introduction ————

ribs

In China, there are lots of method to cook pork ribs such like Sweet and Sour Spareribs, Braised Spare Ribs in Brown Sauce


—— —— Recommend Restaurants ————


—— —— Classic Chinese Dumplings Recipes ————

makedumpling

Ingredients

  • 1 tablespoon cooking wine
  • 2 tablespoons soya sauce
  • 3 tablespoons white sugar
  • 4 tablespoons Zhen Jiang vinegar
  • 5 tablespoons water
  • 600 gm spare ribs
dumpling

Method

  • 1.Cut spare ribs into pieces and put them into boiling water for a few minutes to rinse away any blood.
  • 2.Add spare ribs into the above ingredients and bring to boil. Turn down to slow heat. Cook for about 1 hour until less sauce and spare ribs turn dark brown. Serve hot.